Job Title: Microbiologist

Work Location: Union County, New Jersey

Summary:

This position is responsible for conducting microbiological analyses and supporting laboratory operations to ensure the quality and safety of raw materials and finished products. The role involves sample preparation, equipment operation, environmental monitoring, and maintaining accurate documentation in compliance with established procedures.

Responsibilities:

• Analyze raw materials and finished products using established laboratory procedures and specifications.
• Prepare and test samples, including media preparation and execution of microbiological methods.
• Conduct environmental and water testing, as well as cleaning validation activities.
• Operate and maintain laboratory equipment such as autoclaves and Soleris systems, ensuring calibration and upkeep.
• Review and follow standard operating procedures related to microbiology laboratory practices.
• Order necessary media, reagents, parts, and laboratory services to support ongoing operations.
• Prepare operational reports, maintain accurate documentation, and file records as required.
• Perform general laboratory housekeeping, including cleaning glassware, refrigerators, and autoclaves, and recording daily equipment temperatures.

Qualifications:

• Bachelor’s degree in Microbiology, Biology, Chemistry, or a related scientific field.
• Experience in a laboratory setting, preferably with microbiological testing and analysis.
• Familiarity with laboratory equipment operation, maintenance, and calibration.
• Knowledge of environmental and water testing procedures.
• Ability to follow standard operating procedures and maintain accurate records.
• Strong organizational and communication skills.
• Attention to detail and ability to perform general laboratory housekeeping tasks.
• Proficiency in preparing reports and ordering laboratory supplies as needed.

Published Category: Analytical & Process Development